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Baked Oats featuring Earthfusion Protein

Our classic oatmeal was in need of a little protein innovation

We got creative and made a baked version, packed with two of our hero ingredients: Earthfusion Plant Based Protein and Glow + Restore Collagen. And we just so happen to think it tastes better, too.

INGREDIENTS for 5-7 servings 

  • Rolled Oats - 2  Cups
  • Bananas - 2
  • Vanilla Earthfusion Protein - 2 scoops
  • Glow & Restore Collagen - 1 scoop
  • Milk - 1 ½ Cup
  • Baking Powder - 1 ½ tsp
  • Frozen Blueberries - 1 Cup 
  • Greek Yogurt - 8 tbsp 

INSTRUCTIONS 

  1. Start some music, a podcast or a little movie and enjoy your time.

  2. Mash up your bananas in a mixing bowl.

  3. Stir in your rolled oats, protein, collagen and milk until it is all well mixed.

  4. Transfer to a non-stick or oiled up pan, or even a cupcake tray. 

  5. Use your frozen blueberries and greek yogurt to top your lovely mixture and gently swirl them in, to create a delicious and nutritious top layer. 

  6. Kindly place your masterpiece into the oven and bake at 350 degrees Fahrenheit, for approximately 35-40 minutes. 

NOTES 

  1. Your leftovers can be stored in the fridge.

  2. To reheat, only 1 minute in the microwave should do. 

  3. These can be enjoyed hot or cold, whichever your heart desires. 

  4. Recommended to be served with a drizzle of some honey and/or peanut butter.

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